Popular Keywords

Clinical Nutrition

Diabetes Nutrition

Diet & Metabolic Syndrome

Diet Therapy

Dietetics

Eating Disorders

Editorial-Board

  • Morteza Zendehdel Kheibari
    Department of Basic Sciences,Iran
  • Dr. Arash Javanshir Khoei
    Ph.D. in Biologics in Oceanography,Iran
  • Prof. Dr. Tusneem Kausar
    Institute of Food Science and Nutrition, University of Sargodha,Pakistan
  • KANZA SAEED
    Department of Food Science and Technology,Pakistan
  • (Dr.) Sk Akhtar Ahmad
    Bangladesh University of Health Sciences,Bangladesh
  • Chung-Yi Chen
    "School of Medical and Health Sciences Fooyin University,Taiwan"
  • Amirhosein Firouzi
    Department of Chemistry,Iran
  • Xiaolin Zhang
    Wuhan University of Science and Technology ,China
  • Ali Rafe
    Ferdowsi University of Mashhad, Iran
  • Dragan Milicevic, DVM, MSc, PhD
    Institute of Meat Hygiene and Technology,Serbia
  • Georgia Paraskevi Nikoleli
    Athens University, Greece

Journal Info

  • Journal Name: Journal of Nutrition and Food Science Research
  • Impact Factor: 2.0
  • ISSN: 2770-4475
  • DOI: 10.52338/Jonfsr
  • Short Name: JONFSR
  • Acceptance rate: 55%
  • Volume: 6 (2024)
  • Submission to acceptance: 25 days
  • Acceptance to publication: 10 days

INDEXING

  • Crossref indexed journal
  • Publons indexed journal
  • Pubmed-indexed journal
  • International Scientific Indexing (ISI)-indexed journal
  • Eurasian Scientific Journal Index (ESJI) index journal
  • Semantic Scholar indexed journal
  • Cosmos indexed journal

OUR PUBLICATION BENEFITS

  • International Reach
  • Peer Review
  • Rapid Publication
  • Open Access
  • High Visibility